Potato soup served with fresh grated cheddar cheese and English muffin bread baked this morning. Very filling, and again, thank you mom for the best potato soup recipe in the world. I bought a whole ham this morning to make this. I cut some slices for the morning, which I plan to make eggs benedict, my style. I also food savored 2 large chunks that I can do a number of things with later. Still in my weird funk, I'm working through that and I'm ready to break free of it, but something deep inside isn't letting me.
Wednesday, March 30, 2011
Rain Rain Go Away, But Leave A Pot Of Soup!
Potato soup served with fresh grated cheddar cheese and English muffin bread baked this morning. Very filling, and again, thank you mom for the best potato soup recipe in the world. I bought a whole ham this morning to make this. I cut some slices for the morning, which I plan to make eggs benedict, my style. I also food savored 2 large chunks that I can do a number of things with later. Still in my weird funk, I'm working through that and I'm ready to break free of it, but something deep inside isn't letting me.
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Looks soooooo good!! Hope you get out of that funk soon!
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